Chilli Cheese Salad

An original recipe of chilli cheese salad made from pasteurized sheep's milk cheese, feta cheese, Diamond mayonnaise, green and hot peppers enriched with cream for unique taste flavor.

Description

An original recipe, tyrokafteri, structured from pasteurized sheep's milk cheese, feta cheese, Diamond mayonnaise, green and hot peppers enriched with cream for unique taste flavor.

Quark, Pandaisia Feta cheese, Diamond Mayonnaise, milk cream, Fresh sweet pepper and chilli
200 gr, 1 kg, 2 kg, 3 kg
A product with endless uses! Fresh salad, accompaniment to every meal. A side dish in every sandwich for extra cheese taste. Dilute with milk for a quick spaghetti cheese sauce. Use it as a filling for a different cheesecake. Add it to the dough and make wonderful cheesecakes.

Pork steaks with mozzarella and bacon

MATERIALS

4 small pork chops
2 tablespoons olive oil
150 g. bacon
1 glass cream
1 egg beaten
1 mozzarella mug
nutmeg
salt
pepper

EXECUTION

That’ this recipe, you will need to buy from our butcher small and very thin pork chops, to quickly cook.

First wash well our steaks to leave any blood and bones.

Afterward, the brush with olive oil and place in a baking dish, wherein pour plenty spice.

Preheat the oven and place the steaks cooked on the grill for about 7-8 minutes from each side.

Alongside, Cut the bacon into very thin strips and fry briefly in a frying pan.

Take a saucepan, and add cream, pepper, nutmeg and mozzarella. Heat the mixture and stir continuously.

When melted mozzarella and become uniform mixture, Remove the saucepan from the heat and add the beaten egg.

Once cooked and our steaks, put them on plates, pour the sauce over mozzarella and garnish with sautéed bacon.

The steaks with mozzarella and bacon are ready to serve the.

Nutritional information per 100 g
Energy
Fat
Saturated
Carbohydrates
Sugars
Fibre
Proteins
Salt
1098 kj/ 265 kcal
22.7
6.6
5.2
0.5
0.3
10
2.2
TOP