Description
Octopus cooked in court bouillon and marinated with spices and olives.
Octopus, sunflower oil, wine vinegar, spices, olive
200 gr (Strangas. 100 gr), 1700 gr (Strangas. 1100 gr)
Nutritional information per 100 g | |
---|---|
Energy Fat Saturated Carbohydrates Sugars Fibre Proteins Salt |
1773 kj / 429 kcal 41.9 7 10.9 0.5 0.7 2.2 1.88 |