The new reality that brings the spread of coronavirus worldwide level, together with dangerous bouts involving infectious Diseases that used to be in recession, makes any necessary disinfections building.
Disinfection is substantially the extermination of pathogenic microorganisms a place, in order to minimize the transmission of infectious diseases which can be caused due to overcrowding of a large number of people or the ensuring conditions of absolute cleanliness, such as in factories food processing or standardisation.
Our company reminds consumers and the whole world measures it takes but also the additional measures already applied for it protection of employees but also of its consumer public.
In everyday life (pre coronavirus) the following measures shall apply:
1. The staff wear special working clothes, special shoes, cap, mask and gloves.
2. each machine, after each use, solved, washed and disinfected.
3. At the end of each day disinfect all equipment and the surfaces and cars.
4. Two (2) BID disinfect drains.
5. A (1) once every two (2) months is general disinfection, all of interiors and exteriors with the method of nebulization, from abroad partner.
6. Frequent training of staff, with emphasis on new staff, for personal and industrial hygiene.
7. Compliance with all rules of Good Hygiene Practice (GMP).
8. Check the hand hygiene of staff and cleanliness of uniforms and working shoes.
9. Controlled disinfection, cleanliness and hygiene of the factory.
10. Personnel associated with the production site or contacting food must have health certificates in force.
11. It is timely waste collection.
Following the measures taken by the state, through the competent authorities, and as defined by the FSA, there is increased vigilance and reception of additional measures to ensure a high level of functional hygiene and safe production and distribution/exposure of food.
Additional measures in view coronavirus
1. Masks staff upgraded to half-face masks filters and glasses.
2. Becomes daily thorough disinfection of all premises (preparation, production, packing, quality control, warehouses, offices, break room, bathrooms).
3. frequency increase general disinfection, all internal and exteriors, by the process of nebulization, in one (1) at a time (1) month.
4. Temporary staff trainings for viral infections and coronavirus and prevention measures. Update oral but also with the Ministry of leaflets Citizen Protection.
5. Grant gloves and disinfectant and the guides and recommendation very frequent use.
Recall the message of the Ministry of Health entitled "We stay home", motivate people to reduce as much as possible their movements and stay home, to reduce the chances of further spreadcoronavirus.